Two years ago, I wrote
an article
about The Elf on the Shelf. I pointed out that it was a
fake tradition gimmick. I also pointed out that there was a
shockingly high probability that the doll would try to kill you in
the most terrifying way possible. I stopped short of calling for the
FBI to track Elf crimes, but that was probably a mistake.
Then I got hate mail.
In fairness, lots of people liked the article. It has more than ten
thousand “likes” on Facebook. They don’t
keep track of how many people did not like it. Luckily, some of the
“did not like” wrote me delicious snippy emails. I hope
that you do or say something in your life to warrant deliciously
snippy emails from ostensibly religious people. I have never had such
fun.
So last year I wrote
about snippy emails and brands. At some point we quit branding things
we owned and started branding ourselves with the things that we
owned. We tell the story of our lives in things we buy and in so
doing we become the possessed.
It was quite frankly,
the better of the two articles. But it led to much less entertaining
emails.
Instead, I got
dismissed by those who claimed I had offered nothing in the place of
the evil elf. This is not true. I have twice suggested an elf
burning.
Setting things on fire
has the dual advantages of being festive and completely destructive.
Gather in
neighborhoods. Burn all the creepy shelf elves. But have some musical
accompaniment on hand to drown out the tiny evil shrieks. Stuff like
that might mess kids up.
But after the burning
(if you have one please invite me) what grand tradition am I offering
up? I give you Stollen.
The Elf on the Shelf is
a cleverly packaged Christmas novelty that purports to be an adorable
tradition. Stollen is a weird bread lump that is an actual Christmas
tradition. The Elf on the Shelf became popular because a handful of
marketers figured out The Fools in the Aisles would buy it. I
hesitate to call Stollen popular but what longevity it has earned is
based on unbridled optimism.
Each year, you must
believe that the Stollen will be better than in years past.
Stollen is a German
sweet bread made for the holiday season. It is a yeast bread that is
rolled into an oblong and then folded nearly in half. The idea is
that it looks like the swaddled Christ child. Apparently the Germans
had never ever seen a swaddled baby or they would know that folding
an oblong in half just makes half an oblong and not an infant.
My mother lived in
Germany when she was wandering about Europe. I had always thought
that is how Stollen became part of our family tradition. But one year
I noticed that our recipe is the same as the one in The Joy of
Cooking and I became suspicious.
Regardless of origin,
every Christmas morning of my childhood began with Stollen spread
with butter. It was a delicate task to eat enough of the bread for my
mother to let me open my Christmas stocking without accidentally
eating any of candied citrus peel that filled the bread.
For several years, I
thought that perhaps I had just never had good Stollen. When I became
an adult and began torturing children of my own with leaden half
crescents of bread filled with fruit peel, I promised that one day I
would find real Stollen.
One day, I did. I
ordered it from a bakery. I was beside myself with excitement.
Finally, I would know what I was supposed to be experiencing all
those years.
It tasted exactly like
my Stollen. And my mother’s. We had the gut bomb texture and
vague beige coloring right all along. I have tried other Stollens
since. With the exception of a sugar dusting or a marzipan middle
none have ventured far from the Christmas mornings of my youth.
What Stollen lacks in
flavor, presentation, and edibility it makes up for in one simple
fact: it is Christmas to me. I cannot go to the homes of my
childhood. I cannot even go to my mother’s kitchen. But I can
catch that faint whiff of cardamom and it is the last breath of my
childhood kitchens.
I put nice dried fruit
in my Stollen. There will be no citron nonsense at my house. But my
children still pick through their pieces to find favorites and escape
less favored fruits. Sometimes I even put marzipan in the middle. I
was always a bit of a fire-starter.
But whatever I add,
what I savor most is what I always find there already. I find my six
loved and much missed siblings in their own kitchens folding a flat
piece of dough in half for no real reason. For one moment of the
season, my family — divided by divorce and years and distance —
is together.
We can go home to a
home that no longer is. We can watch up the stairs for the children
we no longer are. We can see the parents that we looked at as
children but can only see now. We look back, and forward.
Christmas morning
children clinging to opposite coasts of the United States will eat
weird bread and know that this is
what we do. This is part of the story of us. This is part of our
together.
The heavenly niece that
I see only in pictures will wrinkle up the cutest nose in the world
as her parents try to convince
her that this is food. My kids will obligingly eat a piece or two but
then steer holiday guests
clear with a subtle shake of the head. My husband will remind me to
make it and then never eat
one piece of this awful magical bread that can span time and
distance.
Someday, my children
will curse the tradition in their own warm kitchens. Their spouses
will watch and wonder what
all the fuss is about. My kids will be together for that moment with
each other and with me. And
my mother. And the loved ones who have wasted perfectly good butter on bread to keep the
tradition alive.
My brother-in-law
reports that Elf on the Shelf sales are down this year. The backlash
has begun. I am assuming
that the elves have killed off a fair number of participants too.
There is no way those eyes haven’t
resulted in the odd murder.
That is the difference
between a gimmick and a tradition. The gimmick is already fading. But bread that is no good
and no one wants can be the only thing you need.
I am not suggesting
that you make Stollen. But find your real Christmas. Resist the urge
to give your kids one more
made-up store-bought something. The tradition you buy from someone
else will never point you
back home. A gimmick will not dissolve miles and years. It doesn’t
offer time travel and knit
together hearts.
The nights of made up
elven silliness cannot approach this true magic.
Less bought, more you.
And more of your own us. Because someday you will be out of time. You will want to know
that the things you taught accidentally and on purpose were true. And
you will want to have made
a space for those beloved hearts to come home. To you.
I am me. I live at my house with my husband and kids. Mostly because I have found that people
get really touchy if you try to live at their house. Even after you explain that their towels are
fluffier and none of the cheddar in their fridge is green.
I teach Relief Society and most of the sisters in the ward are still nice enough to come.